New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...

The Environmental Defense Fund (EDF) has issued a new report on the impact that agricultural innovation can have on agriculture as its faces climate change and extreme and variable weather.

In the United States, data collected by the National Inter-Agency Fire Center indicates that wildfires in recent years have caused far more damage than they did even a few decades ago. The average ...

The challenges to our climate and food systems intersect in important ways, not only because of the impacts of erratic weather on food production or the emissions generated by agricultural production, ...

Global Impact: Climate change is working havoc on global food sustainability and agriculture, posing a significant threat to the world’s most vulnerable populations. Rising temperatures, changing ...

I was honored a couple of weeks ago to be invited by Charlie Du, president of Columbia University Global Dialogue and founder of the World Salon series and website, to participate as a panelist on a ...

Climate change primarily consists of two natural phenomena, trend rise in average temperature and uncertain rainfall. Rising concentration of mainly three gases, called Greenhouse Gases (GHGs), carbon ...

Adaptation refers to efforts to reduce the risks of climate variability and change and make a system more resilient. Adapting agriculture to climate change can better prepare farmers and producers for ...

New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...