Discada
Discada
Mar 30, 2022
kentrollins.com
A discada is a great way to put on one heck of a show for your friends and make some great food outdoors. Think of the disco as the original outdoor fryer and griddle ALL in one. This is a very popular way to cook in Northern Mexico and South Texas and they usually have all the ingredients you will see me use today, and in addition sometimes use chorizo and weenies. I personally like smoked sausage in mine since this is my own personal South Texas style, but again, run what you brung and use wha
7:39
A discada is a great way to put on one heck of a show for your friend…
297K viewsOct 4, 2022
FacebookArnieTex
DISCADA 🌮 Yeah I ate a taco in one bite, y que 😂 When the tacos are so, so dang good like the ones here at Discada, I just had to do it. Here seven different ingredients are cooked in disco and into one, delicious filling. The only other thing on the menu was STREET CORN. I liked that it was the sweet yellow corn, which I find more common in the upper RGV when I’m from, versus other places where it is wit white corn. All in all, you gotta getcha some DISCADA when you are in town. Boom! | Arnie
1:27
DISCADA 🌮 Yeah I ate a taco in one bite, y que 😂 When the tacos are so…
11.9K viewsJan 19, 2024
FacebookArnieTex
#ad Breakfast Chorizo Discada!! 🥘 Today I am cooking this EPIC breakfast using Cacique Foods Texas-Style Premium Pork Chorizo 🔥 This new chorizo is launching exclusively in Texas this summer. And since you’re always asking me for the recipe, this time I gotta say YES! I’ve got it! 🤪 Here it is 👇 INGREDIENTS . 2 packages Cacique Texas-Style Premium Pork Chorizo . 1 cup shredded Cacique Queso Quesadilla Shredded Cheese . 4 eggs, fried over easy . 8 tortillas . 1 red bell pepper . 1 yellow bell
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#ad Breakfast Chorizo Discada!! 🥘 Today I am cooking this EPIC brea…
38.3K viewsJul 12, 2024
FacebookAl Frugoni
Kg.kooks fired up the Blackstone for some sizzling Discada Tacos loaded with ranchera, bacon, chorizo, and veggies. Topped with melted cheese, fresh salsa, and a squeeze of lime, every bite is smoky, cheesy, and full of flavor. The perfect taco night done right! Ingredients Meats ¾ pound ranchera (thin beef steak), chopped ¼ pound bacon, chopped ¼ pound Mexican chorizo, casing removed 2 beef hot dogs or sausage links, chopped Seasonings for Ranchera 2 tablespoons Blackstone taco seasoning 2 teas
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Kg.kooks fired up the Blackstone for some sizzling Discada Tacos load…
46.2K views7 months ago
FacebookBlackstone Products
When it’s too hot or too cold outside, make a delicious DISCADA at home, many memories are wrapped around this delicious dish, I’m from Tlahualilo Durango and we know this dish as parabolica. Traditionally we cook this dish in a disk,but let me tell you that cooking it inside don’t loose any of its flavor, it’s just as delicious! Get together and enjoy of such a simple yet flavorful dish ♥️ I M P O R T A N T ⚠️ Make sure all your meats are at room temperature Tip: add chopped potatoes Ingredient
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When it’s too hot or too cold outside, make a delicious DISCAD…
38.7K viewsNov 12, 2022
FacebookCooking Con Claudia
Tacos at home Ingredients: Ground beef/Carne molida Winnie/Salchicha Chorizo Bacon/Tocino Chile Guerro Cebolla Tortillas @hormelfoods #tacotuesday #taco #tacos #discada #mexicantacos #mexicanfood #mexicanrecipes #recetasfaciles #recetascaseras #chileguero #groundbeef #bacon #chorizo #homemade #homemadefood #elpaso #elpasofoodies | Huevonalife
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